In The Beginning
-
Matzah Salmon Cakes
$8 each -
Potato Latkes
$5 each -
Matzah Meat Balls
$8 each -
Pollo Diablos
$7 each -
Stuffed Cabbage (Veggie or Ground Beef )
$12/16 each -
Israeli Salad
$12/LB -
Liver Pate
$24/LB -
Eggplant Tower
$16 each -
Chicken Salad
$16 /LB -
Egg Salad
$13 / LB -
Tuna Salad
$16 / LB -
Potato Salad
$12 / LB -
Cole Slaw
$12 / LB -
Seder Plate
$$35 each
Of The Hoof
-
Whole Rack of Lamb
$155 each -
Whole Prime Rib
$465 / 10 lbs -
Whole Brisket
$420 / 10 lbs -
Meat Loaf (matzah)
$18 / LB -
Sweet & Sour Meatloaf( matzah)
$18 / LB -
Brisket Plate ( Mash Potato & Green Bean)
$45 each -
Smoked Beef Ribs w/ Sides
$65/ LB -
Cowboy 24 oz Bone In Ribeye (w/sides)
$95 each -
Tomahawk 32 oz Bone In (w/sides)
$140 each -
8/12/16oz Ribeye
$48/54/64 each -
Pepper Steak Half Pan/Full Size Pan
$125/225
✻
Nourishing the Body - Satisfying the Soul
-
Matzo Ball Soup
$10/Pint -
Chicken Soup
$12/Pint -
Vegetable Soup
$10/Pint
Of The Table
-
Potato/Spinach Kugel/Noodle
$65 -
Stuffed Beef Cabbage (1 Dozen)
$80 -
Yapchick / Pastrami Kugel
$95 -
Mushroom & Onions
$48 -
Mashed Potato or Sweet Potato
$48 -
Stuffed Peppers with Veggies
$65 / Dz -
Stuffed Peppers with Meat
95 / Dz -
Tzimmis
$65 -
Charred Cauliflower/ Charred Broccoli
$65 -
Passover Cake
$35 each -
Passover Dessert Assortment (6 ppl)
$40
✻
Of the Fin
-
Fish Head
$25 each -
Whole Snapper
$250/ 5 lbs -
Whole Salmon
$300 / 10-12 lbs -
Whole Smoked Salmon
$300 / 10-12 lbs -
Sea Bass 8oz Filet w/ Veggies
$48 each -
Red Fish 8 oz Filet w/ Veggies
$38 each -
Tuna 8 oz Filet w/ Veggies
$38 each -
Salmon 8 oz Filet w/ Veggies
$30 each -
Gefilte Fish (2 Peices) w/ Veggies
$8 each
Of The Feather
-
Whole Roasted Duck
$80 -
Whole Smoked Duck
$80 -
Whole Roasted Chicken
$35 -
Whole Smoked Chicken
$35 -
Whole Roasted Turkey
$200 -
Whole Smoked Turkey
$200 -
2x Chicken Kebabs w/ sides
$40 each
* Eating undercooked Fish, Eggs or Meat increases the risk of food borne illnesses. We will do all we can to accommodate our guests with food intolerances and allergies.